Download Alginic acid : chemical structure, uses and health benefits by Adrianna Moore PDF

By Adrianna Moore

ISBN-10: 1634632427

ISBN-13: 9781634632423

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Then, this aqueous solution is emulsified in an oil phase obtaining a w/o emulsion. Once the emulsion has been formed, a cross-linker like calcium is then added to the emulsion to produce the gelation of the alginate emulsion droplets. Several factors have to be taken into account to modulate the final properties of the alginate nanospheres. Figure 2. Alginate-based nanosphere preparation. g. sonication) can highly affect to the size of the particles. Additionally, internal or external gelation can also lead to different homogeneity [36, 52].

Food Hydrocolloids, 2011. 25: p. 251-256. [28] Yang, J. , Y. J. Xie, and W. He, Research progress on chemical modification of alginate: A review. Carbohydrate Polymers, 2011. 84 p. 33–39. , Induction of cytokine production from human monocytes stimulated with alginate. J. , (1991), 1991. 10(4): p. 286-91. , Production of mitogen-contamination free alginates with variable ratios of mannuronic acid to guluronic acid by free flow electrophoresis. Electrophoresis, 1992. 13(5): p. 269-74. [31] Lee, K.

Edgar, Alginate derivatization: A review of chemistry, properties and applications. Biomaterials, 2012. 33(11): p. 3279-3305. [23] Gombotz, W. R. and S. F. Wee, Protein release from alginate matrices. Advanced Drug Delivery Reviews, 2012. 64: p. 194-205. [24] Rehm, B. H. , ed. Alginates: Biology and Applications. 2009, Springer. [25] Pawar, S. N. and K. J. Edgar, Chemical modification of alginates in organic solvent systems. Biomacromolecules, 2011. 12(11): p. 4095-103. , Evidence for egg-box-compatible interactions in calcium-alginate gels from fiber X-ray diffraction.

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